Know yourfish.

Which fish and seafood go into the fryer and onto the grill, and where they come from.

The line-up

What we cook with, one fish at a time.

Sample list: replace it with your real fish, origins and certificates.

Hooked

Fish list

Cod
Large white flakes. The classic for fish & chips.
OriginPlaceholder: Catch area or farm
Pollock
Mild and white, in the fish burger and the spicy wrap.
OriginPlaceholder: Catch area or farm
Salmon
Rich and pink, on the grill, in the burger and in the poke bowl.
OriginPlaceholder: Catch area or farm
Shrimp
Crispy in batter, grilled on skewers, piled into a roll.
OriginPlaceholder: Catch area or farm
Squid
Cut into rings for the crispy calamari.
OriginPlaceholder: Catch area or farm
Tuna
Flaked into the tuna salad.
OriginPlaceholder: Catch area or farm