Classic Fish & Chips
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A whole battered fillet on sea-salt fries, with lemon and tartar sauce.
What’llit be?
Fish fried when you order, salmon off the grill, bowls, sides and dips.
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Sample menu: dishes, descriptions and prices are placeholders and will be replaced.
Fish & chips
Battered by hand, fried when you order, served with lemon.
Fish Bites
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Small pieces of battered fish, made for dipping.
Crispy Calamari
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Squid rings in a thin, crisp batter with a wedge of lemon.
Crispy Shrimp
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Battered shrimp, fried until crisp. Best with cocktail sauce.
Sandwiches
Crispy fish and more in a soft, toasted bun.
Classic Fish Burger
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Battered fish fillet, lettuce and tartar sauce in a toasted bun.
Shrimp Roll
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Shrimp in a creamy lemon dressing, piled into a soft roll.
Salmon Burger
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Grilled salmon fillet, cucumber and dill mayo in a toasted bun.
Spicy Fish Wrap
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Crispy fish, slaw and hot chili sauce rolled up in a soft wrap.
- hot
Crispy Veggie Burger
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A crispy vegetable fritter, lettuce and lemon aioli in a toasted bun.
- vegetarian
From the grill
Not everything is fried. Off the grill, finished with a squeeze of lemon.
Grilled Salmon
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Salmon fillet from the grill with lemon and a side salad.
Shrimp Skewers
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Shrimp on skewers, grilled with garlic and herbs.
Grilled White Fish
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A white fish fillet from the grill with lemon and herbs.
Bowls & salads
Rice, leaves and something from the sea, all in one bowl.
Salmon Poke Bowl
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Salmon on rice with avocado, cucumber, edamame and sesame.
Shrimp Bowl
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Grilled shrimp on rice with crisp vegetables and a lime dressing.
Tuna Salad
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Tuna, leaves, egg, olives and potatoes with a lemon dressing.
Green Bowl
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Rice, avocado, edamame, cucumber and leaves with a sesame dressing.
- vegan
Sides
Something to go with the fish.
Sea-Salt Fries
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Crispy fries with a pinch of sea salt.
- vegan
Coleslaw
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Creamy and cool next to the hot fish.
- vegetarian
Potato Salad
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Potatoes, herbs and a tangy dressing.
- vegetarian
Onion Rings
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Thick onion rings in a crisp batter.
- vegetarian
Dips
Pick one, or line them all up.
Tartar Sauce
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Creamy, with pickles and herbs. The classic next to fish.
- vegetarian
Remoulade
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Herby and tangy, with capers.
- vegetarian
Lemon Aioli
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Garlic mayo with a squeeze of lemon.
- vegetarian
Cocktail Sauce
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Tomato and a little horseradish, made for shrimp.
Sweet Chili
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Sweet and sticky with a gentle heat.
- hot
- vegan
Drinks
Ice cold, next to something hot.
Homemade Lemonade
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Iced Tea
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Cold and sweet, poured over ice.
Soft Drinks
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The classics, ice cold.
Water
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Still or sparkling.
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